Comments on: Black and Red Wedding Cake Pop Cake https://aweddingcakeblog.com/2012/09/black-and-red-wedding-cake-pop-cake/ Mon, 20 Feb 2017 11:00:58 +0000 hourly 1 https://wordpress.org/?v=4.2.38 By: Brooke https://aweddingcakeblog.com/2012/09/black-and-red-wedding-cake-pop-cake/#comment-47357 Sat, 29 Sep 2012 17:17:27 +0000 http://aweddingcakeblog.com/?p=5130#comment-47357 Angela – thanks for that informative post! That’s pretty cool, that Bakerella would have conceived an idea at the same time that two-bite treats were really catching on, and that the method would be so similar to the yummy treat that we’ve all known and loved in bakery circles for years. This related post is a great example of cake balls, which I think of as the predecessor of cake pops: http://www.bakerella.com/red-velvet-cake-balls/ Thanks so much for reading and for letting us all know the origin of cupcake pops!

]]> By: Angela https://aweddingcakeblog.com/2012/09/black-and-red-wedding-cake-pop-cake/#comment-47252 Fri, 28 Sep 2012 15:06:36 +0000 http://aweddingcakeblog.com/?p=5130#comment-47252 Hi Brooke,

Despite what you imagine, that is not the origin of cake pops.

http://www.bakerella.com/cake-pops-an-adventure/

It’s amazing how many people and companies are making money off of her idea without crediting her.

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