cheesecake wedding cakes
Let Them Eat Cake: Sunday Round-Up for September 30, 2012
Hello, hello! How are you this very fine Sunday? I’m swell, and happy that it’s the weekend.
How is the weather in your neck of the woods? Cool and crisp? Well…lucky YOU. ‘Cause we are totally sweltering here in the southeast. It happens this way every year, but it’s always so tiring…watching everyone else’s mercury plummet while ours holds steady. But in just a few weeks, it will be the dry season…or what we call in Florida…bliss.
Isn’t this just the BEST time for weddings, though? Rich foods, rich colors, and that excitement that just Read More
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Going Beyond the Cake
I know I have mentioned this before..but there are people out there who just don’t like cake. If you aren’t really a cake person why bother spending a ton of money on a wedding cake or wedding cupcakes? Your guests might enjoy them but it is your day so you should be able to have a dessert that you enjoy. Because let’s face it: there really aren’t any rules when it comes to weddings. Also, some brides or grooms have gluten or flour allergies…so why have a cake? I promise…the wedding police will not come out and place you under arrest if you choose not to have a cake at your reception.
I realize this all sounds pretty weird coming from a girl who spends most of her time writing about or eating wedding cakes. Luckily, there are a lot of really great alternatives to the traditional cake or cupcake.
Something that kind of blows my mind and that I would be thrilled to find at any wedding is the Cheesecake Wedding Cake. A wedding cake made entirely of cheesecake. I’ve mentioned before that my inner-Golden Girl would SO have a field day with this option. However, I felt like it was sort of a long shot. I know cheesecake is a little pricey and I could not even begin to imagine how much a Cheesecake Wedding Cake must cost. I was pretty pleased to find out that a.) they do exist and b.) you will Read More
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