While wedding cupcakes are still a trend some brides really want to stick with tradition and have that wedding cake. But what if you could do both?
That’s right – let them eat cake AND cupcakes!
I love the idea of keeping the traditional wedding cake as part of the reception – it is easier to cut a slice of cake than it is to share a cupcake with your new spouse.
But if you could also serve cupcakes – in the same flavor as the mini cake or a variety of flavors – then you’d have the best of both dessert worlds.
This way the cake can be just for the bride and groom and the guests can enjoy cupcakes and perhaps a fun dessert candy bar thrown into the mix. Variety is the spice of life after all!
You can see more about this cake and cupcake trend here.
- Separated Tier Wedding Cakes
- Simple Wedding Cakes
- Unconventional Wedding Cakes
- Wedding Cupcakes
- Wedding Mini Cakes