The birds are where it’s at these days! (I must be craving spring on this cold December day.)
I loved the modern, clean look of this cake with silhouetted, cut-out fondant birds and twigs surrounding a clean, golden-hued cake.
The addition of stark white sugar flowers peppering the surface of the tiers is an interesting dynamic and does a lot to lighten an otherwise rather dark cake.
Definitely one for modern inspiration!