I love this time of year – the leaves are changing colors, the nights are cooler, and everything is about fall!
So if you’re getting married during this season, why not choose a wedding cake the plays on the themes of the season without being too over-the-top?
Today’s featured cake is one of those perfectly fall cakes.
This rustic white wedding cake features beautiful icing and is embellished with greenery and blue thistle, giving it an elegant yet outdoorsy feel.
If you’re looking for more pops of color you could always add different fresh flowers, but I’m rather fond of the subtle blue thistle here.