Summer is gone and Fall is here. Personally, I adore every single second of Fall. I think it’s the only season of the year I don’t get sick of. I am dying for summer and beach trips in April but by July I am sweating my baguettes off and ready for it to be over. In November I am anticipating the crisp weather and Christmas ambiance, but by the time January rolls around I am ready for green grass and capri pants. I’m fickle. What can I say.
The one thing I do miss about Spring & Summer year round is the strawberries. Oh yes. I am a strawberry girl. I could get them any day on anything. By themselves? Done. In a salad? Yum. Covered in chocolate? Yes! Please! Now!
On a cake? Yes. Mixed with buttercream? Oh my. I can’t help myself. Which is why this strawberry iced cake caught my eye. It apparently caught the eye of some teeny tiny wedding guest who couldn’t resist putting their fingers in that icing. I’m with ya’ kid. I wouldn’t be able to control myself either.