Cupcakes are probably the Lord’s perfect food. I’ve accepted that fact. For weddings, most cupcakes are dolled up with mile high buttercream frosting and look adorable to boot. Sometimes though…you just need a pretty cupcake layered in chocolate ganache.
These adorable cupcakes are frosted with a thin layer of ganache and topped with a gorgeous light pink bow. I also think the random pink cupcake with the chocolate bow tie on the bottom tier is adorable and a great way to break things up and throw in some color. The cupcakes were placed on a glass cupcake tier and topped with a six-inch cutting cake. The bride even wore a light pink dress! Talk about color coordinated!