Wedding Cake DIY: Gerbera Daisies on Separated Tiers

Posted on March 20, 2013 by Brooke

This cake reminded me so much of my friend Christen that I just had to share it with you.

Christen used to contribute regularly to A Wedding Cake Blog, and I know that she still loves to keep up with all the Sweet and Pretty that we feature here. And this cake actually reminds me of her for two reasons: A) she LURVES gerbera daisies. And B) her wedding cake was made of separated tiers like this one.

Actually, I think this would be a really fun and unique way for a bride or groom who loves to bake to turn their cake into a DIY project. A deconstructed wedding cake like this one is no more difficult to put together than so many layer cakes, after all. And if you keep the frosting simple, then decorating is a breeze. The embellishments become all about extra touches, like the big, dramatic blooms and festive bunting you see here.

What about it? Are you up for a little wedding cake DIY? Leave us a comment and let us know!

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