ribbon wedding cakes
Ribbon Wrapped Wedding Cake
I’ve been showcasing quite a few showstopping (and rather large) wedding cakes lately, so today I wanted to go smaller.
Much smaller. Like a two-tier wedding cake for a small wedding.
I love this cake wrapped with gold ribbon. It’s so pretty and elegant and if you’re planning a small wedding, you still need to have a gorgeous cake. Read More
Double Height Flowered Red Velvet Cake
I went in search of something different today, and I found this lovely cake!
Don’t dismiss it as just a Read More
Double Tall Covered Bridesmaid’s Luncheon Cake
I espied this on Wedding Wire today and just had to share it with you.
I just love a little cake. Now, this one is billed as a cake for a shower or a bridesmaids' luncheon, but having gone through the big wedding hoopla, I love the idea of a wedding intimate enough that this darling little cake would be enough for all your guests.
There's so much to Read More
Yellow Ruffled Ribbon Square Wedding Cake
Have you noticed how hot ruffles are right now?
I mean, they’ve been hot on our blouses and peep toes (and flip flops) for a while, but in the last year, we’ve seen an abundance (some of my cake artist friends might plead an over abundance) of ruffles on wedding cakes. From buttercream to fondant, I’d say that ruffles have been one of the hottest wedding cake trends of 2012. So when you see a LOT of something, it’s always fun to see it applied in a new way.
Enter this lovely cake.
Notice the almost Read More
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Pink Bow Wedding Cake
Sometimes I see simple, beautiful, easy-to-do ideas, and I think, why didn’t I think of that?
I know. You do too.
This cake is kinda like that, you know? When I saw this, I thought it was adorable, but even more than that, I thought that it was so do-able. Like DIY-able. Basically, you make teeny tiny satin ribbon bows, affix them to floral wire, and stick them into the cake. Done.
But maybe your thing isn’t bows. But you could do this with Read More
Classic Ribbon Cake
Let’s just get classic. It’s been awhile since I’ve done an honest to goodness classic gorgeous cake. This is a four tiered round cake covered in white fondant with a white etched diamond pattern. What does it for me is the gorgeous brown ribbon tied around the base of the second tier. Let’s not forget the diamond initial broach in the center. Oh yes…diamonds are a girl’s best friend. I love that this cake is classic but has a little bit of bling. This cake was made by Palermo’s Custom Cakes and Bakery in New Jersey. You should check out their website Read More
Polka Dots and Roses Cake
This cake could be any of a dozen…except for those adorable polka dots.
It caught my eye initially because of its perfection – this cake artist knows his (or her) stuff when it comes to smoothing buttercream and adding swirly cues. Four stacked layers, decorated simply with buttercream, white on white, and a trim of wide, satin navy ribbon. To top it, the flower nosegay that crowns the cake is just lovely. But what really Read More
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