modern wedding cakes
Naked Chocolate Wedding Cake
Right now it is full-on strawberry season here in the Midwest. It’s actually a rather short season as “fruit seasons” go, but we take full advantage of it, enjoying all things strawberry for a few wonderful weeks.
And one of my favorite things has to be chocolate-covered strawberries. There’s just something so decadent about that combination.
Which is probably why I’m loving today’s cake. Read More
Naked Sprinkles Wedding Cake
I will admit that I have a love-hate relationship with “naked” (non-frosted) wedding cakes.
On one hand I love the elegance and modern vibe of the cakes.
But on the other hand I’m a frosting kind of girl – the more the merrier. So a cake that purposely lacks frosting is suspect.
However, I do love this naked wedding cake if only because the cake batter has sprinkles baked in, giving it a very spring-y, colorful vibe! Read More
Wedding Cake with Crystallized Sugar Candy
I’m always looking for something different and unique when it comes to wedding cakes.
Today’s cake fits that bill … and then some!
We all remember eating rock candy as kids, right? Those sticks covered in crystallized sugar that almost broke our teeth? Now as grownups maybe we’ll get a stick of rock candy with a fancy espresso – a stick of sugar to sweeten the coffee.
But what if you could have rock candy on your wedding cake? That would be amazing! And delicious. Read More
Dark Chocolate Wedding Cake
Chocolate cakes as wedding cakes is a trend I can completely support.
I love the idea of serving up something nontraditional – like this dark chocolate wedding cake.
It’s so dramatic and unexpected which makes it perfect!
Of course a cake like this would be great at a winter wedding when it’s cold outside. Read More
Modern Gold and Black Wedding Cake
Sometimes it’s fun to break from tradition and think outside the cake box, especially if you’re looking for a fun and modern twist for your wedding cake.
Take today’s cake for example.
It has several modern details that make it the perfect cake for your ultra chic and modern wedding reception.
The three-tier cake uses black ribbon to accentuate the tiers, while some fancy detail work makes the bottom tier stand out. Read More
Naked Chocolate Wedding Cake
I have a confession to make – I love Oreo cookies.
Which is probably why I had to choose today’s wedding cake to showcase. It looks like a stack of Oreos. OK, well it looks like a stack of Oreos to me.
I’ll also confess that I’m not a huge fan of naked wedding cakes. I’m too much of a frosting fan to purposely eat a cake that lacks frosting.
However, this naked dark chocolate cake is really stunning because of its lack of frosting. The white icing peeking out between the tiers adds just the right amount of drama to this cake. Read More
Chocolate Wedding Cake
If there’s one thing I wish I could do over from my wedding so many years ago it would be to include chocolate in my wedding cake.
Back in the day it was all about the white wedding cake – sure the flavors under the icing could vary, but standard white icing was all the rage.
But now I love the idea of serving a chocolate cake with chocolate icing because your guests will never expect it! Read More
Chalkboard Wedding Cake
Sometimes an out-of-the-ordinary wedding cake is just what you’re looking for.
This would be that cake.
I’m starting to become a fan of all things chalkboard – and I’m not sure if it’s because it reminds me of writing on the chalkboard when I was in school (yes, I’m that old!) or if it’s because I secretly like “shabby chic” things. Read More
White Wedding Cake with Orchids
As I look outside the window today it’s a sea of white. A fresh layer of snow covers the ground which (of course) made me start thinking about the traditional all white wedding cake.
I do love all the non-traditional wedding cakes I feature here – the bright colored cakes, the black fondant cakes, the whimsical cakes. But in the end, nothing beats that all-white wedding cake in all its elegance and charm. Read More
Naked Red Velvet Wedding Cake
If I had to choose just one cake flavor to eat for the rest of my life – the horror! – it would be red velvet.
The first time I had red velvet cake I fell in love instantly. The combination of the not-too-sweet cake with the cream cheese icing is pure perfection.
But today we’re talking about a naked red velvet wedding cake! Read More