Circle Wedding Cakes
Think of a traditional wedding cake, and chances are, you will immediately envision a tiered white cake with round layers. Round, or circle, wedding cakes are the standard for tradition. Whether the layers are separated by columns, or rest one upon another, it is safe to say that the majority of tiered cakes favor layers that are round in shape. In recent years, bakers have added interest to the otherwise traditional (and sometimes unexciting) profile of a round cake by stacking layers that are very similar in size, or by varying the height of various layers. But regardless of the size and height, circle wedding cakes are here to stay. And what could be more appropriate to signify and celebrate unending love, than the circle?
If I had the chance to do my wedding cake over, I’m pretty sure there would be chocolate involved. As in, I’d have an all chocolate wedding cake.
I love the idea of bucking a trend – white wedding cakes – and serving something you really love. Like chocolate cake. Or at least cake with chocolate icing. Read More
I have been craving chocolate lately.
I blame the displays of Halloween candy in the stores and the fact that I’m trying to avoid sweets.
So, to curb my cravings I’ve been looking at chocolate wedding cakes. And today’s featured cake looks delicious!
This naked chocolate cake is the perfect “undressed” cake for a fall wedding thanks to the espresso frosting and the fresh berries and figs that adorn the cake. Read More
I love this time of year – the leaves are changing colors, the nights are cooler, and everything is about fall!
So if you’re getting married during this season, why not choose a wedding cake the plays on the themes of the season without being too over-the-top?
Today’s featured cake is one of those perfectly fall cakes. Read More
We’re still celebrating the start of fall over here, so it seems like a good day to showcase another stunning fall-inspired wedding cake.
While the jury is still out on the whole “naked wedding cake” trend (since we do love frosting), this naked chocolate cake with the golden center tier is stunning. Read More
After featuring several non-traditional wedding cakes lately it seemed like a good week to head back to the basics.
So today, we’re talking about a lovely white wedding cake. Boring? No way.
Check out this beauty. Read More
There must be something in the air this week … this is the second gold-toned wedding cake we’ve featured in the past few days!
I’m beginning to think that I have gold on my mind. Which isn’t a bad thing.
Lately I’m starting to look for more rustic wedding cakes – I still love the over-the-top elegant cakes, but there’s something to be said for a simple yet gorgeous rustic cake.
Like today’s cake. Read More
Despite the never-ending summer-like temperatures outside, we are getting closer and closer to the first official day of fall!
Which means it is time to start thinking about fall-inspired wedding cakes.
I love the idea of rustic cakes for a fall wedding, something with a unique twist. Read More
I love the idea of having a small wedding cake for the newlyweds but giving the rest of the guests a chance to enjoy a dessert bar full of sweet treats.
And if you’re going to go with that plan, you should consider having a fun wedding cake – something like today’s featured cake!
I love this one-tier wedding cake with the gorgeous Tiffany-blue icing and whimsical sprinkles on top. Read More
Can you feel it? Fall is almost here!
And that means it is time to start talking about dark and dramatic – and in today’s case – chocolate wedding cakes!
I love the dramatic look of today’s cake – a tower of dark chocolate icing adorned with a few white flower details.
It’s the perfect cake for a fall wedding. Read More
A quick, cursory glance at today’s wedding cake and you might think “OK, it’s a pretty white cake with some fresh flowers.”
But look closer. This cake has a feature that is unique and one I wouldn’t have thought of on my own.
This cake is adorned with gold-dusted berries and they look like mini pine cones.
In fact, that’s what I thought they were when I first saw this lovely fall-inspired wedding cake. But oh no, they’re gold-dusted berries. Read More