Circle Wedding Cakes
Think of a traditional wedding cake, and chances are, you will immediately envision a tiered white cake with round layers. Round, or circle, wedding cakes are the standard for tradition. Whether the layers are separated by columns, or rest one upon another, it is safe to say that the majority of tiered cakes favor layers that are round in shape. In recent years, bakers have added interest to the otherwise traditional (and sometimes unexciting) profile of a round cake by stacking layers that are very similar in size, or by varying the height of various layers. But regardless of the size and height, circle wedding cakes are here to stay. And what could be more appropriate to signify and celebrate unending love, than the circle?
I really can’t get enough of wedding cakes with sprinkles!
They’re just so darn whimsical and fun.
Today’s cake is particularly gorgeous with its light pink icing and just one tier decked out in colorful sprinkles. It really make the whole cake just pop!
The addition of a pretty pink bloom is the perfect enhancement – it adds some elegance to the cake but still keeps it fun. Read More
Naked wedding cakes are one of those wedding cake trends that I’m not sure I can fully support.
I mean, c’mon. These cakes are seriously lacking in one very important ingredient – FROSTING! But, as the saying goes, it’s what in the inside that counts.
And if you’re going to go with a naked wedding cake for your reception just make sure it has a lot of icing inside. Then I’ll be OK with it. Read More
It’s been established that I’m totally in love with the sprinkle wedding cake theme right now.
Which is really kind of weird because in reality I don’t like sprinkles on cake or cookies (or ice cream). But I love how they look on a wedding cake.
I think it has to do with the “whimsical factor” that sprinkles add to a wedding cake. Because we all know how boring some wedding cake can be. Read More
Lately I’ve been daydreaming about the beach. A lot.
This is likely due to the fact that very soon I’ll be lounging on a beach in the Caribbean without a care in the world.
But it also got me thinking about beach-themed wedding cakes since it is the perfect time of year for a beach wedding.
And then I found this cake and fell in love. Read More
I love the idea of using fresh flowers to adorn a wedding cake – especially in the middle of spring when everything is in bloom and so pretty!
The best part about using fresh flowers is that you can pick and choose the perfect flowers to match your theme, colors, and personality.
Today’s featured cake is a simple white cake with five tiers and a gorgeous cascade of pink flowers Read More
So my wedding cake obsession of late has been fun and whimsical cakes covered in sprinkles.
It’s not that I like eating sprinkles (I don’t – it’s the texture) but I looove the way they look on cakes. And when they’re used on wedding cakes it is so unique and non-traditional that the cakes always go in the “win” column.
Today’s featured cake is no exception. Read More
It’s been raining a lot around here lately – you know, spring showers and all. Which of course has me thinking about rainbows.
I love the idea of a rainbow wedding cake – especially a subtle cake like this one.
On the outside it looks like your standard white wedding cake but when you slice it, you get every color of the rainbow! Read More
Sunflowers are my absolute favorite flower.
Sure, I love roses as much as the next person but sunflowers are just so darn happy. It makes them really hard to resist.
So imagine my surprise when I saw today’s wedding cake – it’s all sunflowers! Read More
The more wedding cakes I look at the more I love seeing fresh pink flowers on cakes!
I never used to enjoy the color pink but I have to admit it really is starting to grow on me.
And today’s cake is such a pretty-in-pink cake! It really is a perfect cake for a spring or summer reception. Read More
Spring is most definitely in the air this week! The windows are open, the birds are chirping, and springtime flowers are starting to peek out from the ground.
And since I’m in a spring-y mood, I just had to find a wedding cake that reflected all things spring.
Today’s cake is that cake.
This gorgeous four-tier cake would be perfect at a springtime wedding thanks to the delicate cascade of fresh blooms. Read More